Tortilla Pizza Rolls
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Tortilla Pizza Rolls

👤 4 servings easy 🌍 Mexican

Delicious and easy-to-make tortilla pizza rolls filled with gooey cheese, savory meats, and spicy sauce, perfect for snacking or as an appetizer at gatherings.

Ingredients

  • 2 pieces flour tortillas
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup pepperoni slices
  • 1 cup shredded cheddar cheese
  • 1 tsp Italian seasoning
  • 1 tbsp olive oil

Instructions

  1. Step 1: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Step 2: Spread a thin layer of pizza sauce over each tortilla, leaving a small border around the edges.
  3. Step 3: Sprinkle a mixture of shredded mozzarella and cheddar cheese evenly over the sauce, followed by pepperoni slices and a sprinkle of Italian seasoning.
  4. Step 4: Carefully roll each tortilla tightly into a log shape and place them seam-side down on the prepared baking sheet.
  5. Step 5: Brush the tops of the rolls with olive oil to promote browning and crispiness.
  6. Step 6: Bake in the preheated oven for about 12-15 minutes, or until the tortillas are golden and the cheese is bubbly.
  7. Step 7: Remove from the oven, allow to cool slightly, then slice into pinwheels or serve whole.

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